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Specifies minimum requirements for the design and the engineering aspects of fabrication and erection, and modification of steelwork in structures in accordance with the limit states design method.

Provides standardized requirements for the performance testing, manufacture and installation of flexible ducts.

Provides criteria for architects, the construction industry and health and building regulators to cooperatively ensure that buildings used by food businesses are designed, constructed and fitted out in compliance with the requirements of the Australian Food Standards Code, Standard 3.2.3, Food Premises and Equipment, which will assist food businesses to produce safe food.

AS/NZS 3000:2018 is amended as follows.

2018 edition of AS/NZS 3000 is amended as follows.

2018 edition of AS/NZS 3000 is amended as follows.

Specifies the design criteria and sets out guidance for use in the design of earth-retaining structures, for use by engineers and designers.

The AS 3600 Concrete code; AS 3600 2009 specifies minimum requirements for the design and construction of concrete building structures and members that contain reinforcing steel or tendons, or both; sets out requirements for plain concrete and pedestal footings.

Specifies requirements for the suitability of products for use in contact with drinking water, with regard to their effect on the quality of water.

Defines and provides methods for determining single number quantities for the impact sound insulation in buildings; this Standard is identical with and reproduced from ISO 717-2:1996.