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Sets out requirements for the hygienic production of natural casings for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ).

Sets out requirements for the production and hygiene quality control of meat from Rabbits processed for human consumption at all registered establishments in Australia. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Council of Australia and New Zealand (ARMCANZ); also known as SCARM Report 59.

Specifies safe working provisions and practices for those responsible for, and involved in, new lift installations in new liftwells.

Specifies the requirements for fire alarm monitoring systems between the monitored fire detection and alarm system and the fire dispatch centre and includes requirements for the monitoring equipment.

Specifies the design, installation and commissioning requirements for emergency warning systems and emergency intercom systems used in buildings for the evacuation of building occupants in the event of a fire or other type of emergency.

Specifies minimum requirements for the design and the engineering aspects of fabrication and erection, and modification of steelwork in structures in accordance with the limit states design method.

Provides standardized requirements for the performance testing, manufacture and installation of flexible ducts.

Provides criteria for architects, the construction industry and health and building regulators to cooperatively ensure that buildings used by food businesses are designed, constructed and fitted out in compliance with the requirements of the Australian Food Standards Code, Standard 3.2.3, Food Premises and Equipment, which will assist food businesses to produce safe food.

The AS 3600 Concrete code; AS 3600 2009 specifies minimum requirements for the design and construction of concrete building structures and members that contain reinforcing steel or tendons, or both; sets out requirements for plain concrete and pedestal footings.

This Standard provides methods for determining the performance of external construction elements when exposed to radiant heat, burning embers and burning debris.