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The 2006 edition of AS 1860.2 is amended as follows.

This ABCB Standard provides WOH efficiency factors for Class 1 dwellings, Class 2 sole-occupancy units and Class 4 parts of buildings in the energy efficiency provisions of the NCC; It applies in each NCC climate zone and jurisdiction.

Provides a set of technical provisions that if complied with will enable dwellings to better meet the needs of the community, including older people and people with mobility limitations

Provides a process for engineering the design of fire safety Performance Solutions. The document provides the flexibility required to develop Performance Solutions while still maintaining the level of safety required by the NCC.

Sets out requirements for the hygienic production of natural casings for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ).

Sets out requirements for the production and hygiene quality control of meat from Rabbits processed for human consumption at all registered establishments in Australia. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Council of Australia and New Zealand (ARMCANZ); also known as SCARM Report 59.

Sets out requirements for the design and construction of subterranean termite management systems for new buildings and new building work.

The 2014 edition of AS/NZS 1596 is amended as follows.

The 2014 edition of AS/NZS 1596 is amended as follows.

Provides standardized requirements for the performance testing, manufacture and installation of flexible ducts.